Pub Food Keswick

All dishes are beautifully presented and prepared with care, to reflect the best of seasonal Cumbrian produce following changing seasons and growing patterns. To complement our pub food in Keswick, we offer a carefully selected range of wines from around the world to suit all tastes and budgets.

STARTERS

  • Brussels pate - With mulled wine syrup & warm bread - £4.95
  • Homemade soup of the day - With a warm roll - £4.00
  • Goats cheese tart - With roasted vegetables - £5.95
  • Grilled baby back ribs - With a homemade BBQ sauce & side salad 1⁄2 rack of BBQ baby back ribs - £5.95
  • Thai cod & prawn cutlet - £5.95
  • Mushroom & stilton casserole - With a sweet chilli sauce in a creamy garlic sauce topped with Japanese bread crumbs - £4.95
  • Greek salad - feta cheese, baby gem lettuce, cherry tomato & red onions topped with mint yoghurt - £5.95
  • Warm bread, olive oil & balsamic vinegar for dipping - £2.95

NIBBLES & SIDE ORDERS

  • Mixed marinated olives & feta cheese - £3.95
  • Garlic bread with cheese - £3.50
  • Beer battered onion rings - £2.95
  • Garlic bread - £3.00
  • Portion of chips - £2.00
  • Cheesy chips - £2.50
  • House salad - £2.00

SANDWICHES

  • Simple sandwiches served with leaf salad - £4.95
      Ham, cheese, tuna mayonnaise, prawn Mari rose
      on white or brown sliced bread
  • Soup & sandwich - £6.95
      (Please make your selection from above)
  • Warm ciabatta sandwiches served with salad - £7.95
      - Pan fried chicken & basil mayonnaise
      - Buffalo mozzarella mixed pepper and red onion
      - Cumberland sausage & red onion jam
      - Bacon & brie
      - Tuna mayonnaise

MAINS

Meat

  • Slow roasted lamb shank - With creamy mash potato topped with a rosemary & redcurrant jus - £11.95
  • Beef cobbler - Slow braised beef and winter vegetables in a rich gravy topped with a herb scone - £11.95
  • Roasted chicken breast - Stuffed with Cumberland sausage & brie topped with a red wine & thyme jus - £10.95
  • Steak ale & mushroom pudding - With a rich port wine jus - £9.95
  • 10oz tender rump steak - Cooked to your liking with a traditional grill garnish, add a little sauce - Peppercorn, red wine jus or creamy mushroom.- £12.95
  • Whole BBQ baby back ribs - Whole baby back ribs grilled with a homemade BBQ sauce with chips & salad - £10.95
  • Grilled 10oz gammon steak & pineapple - With chips & salad - £10.95
  • Local Cumberland sausage - With creamy mash potato & red onion - £9.95

Seafood

  • Classic mussels - In a white wine garlic & herb cream sauce with garlic bread & chips - £10.95
  • Fish & chips - Jumbo haddock coated in Robinson’s beer batter - £10.95
  • Whole roasted local trout - With almond & prawn butter - £10.95
  • Grilled salmon steak - With a herb pesto crust & basil Hollandaise sauce - £10.95
  • Wholetail scampi - With chips, salad & tartare sauce - £9.95

Vegetarian

  • Linguini with goats cheese - & roasted vegetables - £10.95
  • Aubergine & courgette fritter - With a rich vegetable sauce - £9.95
  • Blue cheese spinach and mushroom wellington - With a rich tomato sauce - £9.95
  • Mushroom, courgette & stilton casserole - In a creamy garlic sauce topped with Japanese bread crumbs - £9.95
Get in touch today and let us know your favorite menu.